1. Vegetable Ghee is Manufactured by the Process of
2. For the synthesis of 10g of glucose ______ of energy is required:
3. This is the Function of Dietary Fat
4. Amino acids with the aliphatic ‘R’ group are
5. Proteins are polymers of
6. Animals fats are ___________ at room temperature
7. A compound produced as a result of a chemical reaction of an alcohol with an acid in which water molecule is released is called:
8. Which chemical component has the greatest contribution in the total mammalian cell weight?
9. Saturated Fats are a Type of Fat Wherein the Fatty Acids Possess
10. Proteins comprise of _____% of the total dry weight of a cell.
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